ALLERGY TO LIPID TRANSFER PROTEINS: CROSS-REACTIVITY AMONG POMEGRANATE, HAZELNUT, AND PEANUT

Journal article

Peer reviewed

Ernesto Enrique, Mario Utz, José A. de Mateo, José V. Castelló, Tamim Malek, Fernando Pineda and Thomas Malek

Annals of allergy, asthma, & immunology, Vol.96(1), pp.122-123

2006

PMID: 16440544

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Citation topics: 1 Clinical & Life Sciences; 1.65 Allergy; 1.65.264 Food Allergy
Web Of Science research areas: Allergy; Immunology
ESI research areas: Immunology

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Source: InCites

Title: ALLERGY TO LIPID TRANSFER PROTEINS: CROSS-REACTIVITY AMONG POMEGRANATE, HAZELNUT, AND PEANUT
Creators: Ernesto Enrique - Allergy Division, Hospital General de Castellón Castellón, Spain
Mario Utz - Allergy Division, Hospital General de Castellón Castellón, Spain
José A. de Mateo - Allergy Division, Hospital General de Castellón Castellón, Spain
José V. Castelló - Allergy Division, Hospital General de Castellón Castellón, Spain
Tamim Malek - Allergy Division, Hospital General de Castellón Castellón, Spain
Fernando Pineda - Diater
Thomas Malek - Microbiology and Immunology Research
Publication Details: Annals of allergy, asthma, & immunology, Vol.96(1), pp.122-123
Publisher: Elsevier Inc
Academic Unit: Miller School of Medicine; Microbiology and Immunology Research
Language: English
Resource Type: Journal article
PMID: 16440544
Record Identifier: 991031725547902976