Abstract
•Small-scale fisheries are globally significant for livelihoods and food security.•These systems face mounting pressures from local and global threats.•Emerging concepts from social-ecological research can help illuminate solutions.•We highlight three key concepts to help transitions to sustainability.
Small-scale fisheries (SSF) account for most of the livelihoods associated with fisheries worldwide and support food security for millions globally, yet face critical challenges from local threats and global pressures. Here, we describe how emerging concepts from social-ecological systems thinking can illuminate potential solutions to challenges facing SSF management, with real-world examples of three key themes: (1) external drivers of change; (2) social-ecological traps; and (3) diagnostic approaches and multiple outcomes in SSF. The purpose of this article is to aid practitioners by moving a step closer toward making these theoretical concepts operational and to stimulate thinking on how these linkages can inform a transition toward sustainability in small-scale fisheries.
