- Title
- P069 LOW FAT DIET IMPROVES QUALITY OF LIFE AND CHANGES THE MICROBIOME IN A CATERED, CROSS-OVER DESIGN INTERVENTION OF UC PATIENTS WITH QUIESCENT DISEASE: RESULTS OF A PILOT STUDY
- Creators
- Matthew C PhillipsMaria Alejandra QuinteroAdriana MartinezDavid KermanAmar R DeshpandeOriana DamasJudith Pignac-KobingerRebeca SantaolallaKarina KnightVanessa RodriguezMaria Abreu
- Publication Details
- Gastroenterology (New York, N.Y. 1943), Vol.154(1), pp.S36-S36
- Academic Unit
- UMMG Dept of Medicine - Gastroenterology; Miller School of Medicine
- Language
- English
- Resource Type
- Journal article
- Record Identifier
- 991031600072302976
Journal article
P069 LOW FAT DIET IMPROVES QUALITY OF LIFE AND CHANGES THE MICROBIOME IN A CATERED, CROSS-OVER DESIGN INTERVENTION OF UC PATIENTS WITH QUIESCENT DISEASE: RESULTS OF A PILOT STUDY
Gastroenterology (New York, N.Y. 1943), Vol.154(1), pp.S36-S36
2018-01
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10 Record Views
InCites Highlights
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- Citation topics
- 1 Clinical & Life Sciences
- 1.120 Inflammatory Bowel Diseases & Infections
- 1.120.384 Gut Microbiota
- Web Of Science research areas
- Gastroenterology & Hepatology
- ESI research areas
- Clinical Medicine
UN Sustainable Development Goals (SDGs)
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Source: InCites